Kellari's Parea Menus
Kellari's Parea features the traditional Greek taverna specialties, such as grilled whole fish, lamb chops, and an eclectic selection of traditional Greek savory appetizers ("mezedes").
Our menu also features a variety of Greek cheeses, bakes 'Saganaki' style, as well as a selection of raw and marinated seafood.
The Kellari's Parea dessert menu includes innovative specialties such as Loukoumi with baked rice pudding, and a Masticha served with fruit, as well as traditional favorites such as Baklava and Galaktobouriko.
Kellari's Parea offers an extensive international wine list featuring the largest selection of Greek wines available in any U.S. restaurant.